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Monday, February 17, 2014

Belgian Police Probe Death of Famed Food Freeloader

Image Courtesy of Lumixbx Wikicommons
Some stories are just plain interesting whether they have anything to do with travel or not. Currently in Ghent,  Belgium there is a mystery worthy of Poirot. In the Deseret News post entitled Belgian police probe death of famed food freeloader it states:


"He was an unrepentant gastronomic freeloader, from lobster right up to the after-dinner brandy, always enjoying the bounty to the fullest. Titus Clarysse was infamous in and around the northern Belgian town of Ghent for walking into any restaurant of his choosing, ordering whatever his tummy and palate craved and walking out without paying. "Curse him? Maybe. But kill him? That makes no sense," said Tim Joiris, head of the Ghent region restaurant and hotel federation...see the rascal at work and read more"


Who would commeet such a dastardly crime? So do you theenk Titus got his just desserts? Let me know.


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